Chicken Kathi Roll

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Chicken Kathi Roll. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Kathi Roll is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Chicken Kathi Roll is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chicken Kathi Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Kathi Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Kathi Roll is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Kathi Roll estimated approx Preparation time-10 mins, Cooking time-1hr15mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Chicken Kathi Roll using 21 ingredients and 14 steps. Here is how you can achieve it.

#ChooseToCook

I choose to cook Chicken Kathi Roll because Kathi Roll symbolises Kolkata, the very essence of Kolkata good culture. Kathi Roll started in Kolkata and since then spread all across the city and outside the state in India. It’s a melt-in-mouth snack, main meal and how you would like to have it

Ingredients and spices that need to be Make ready to make Chicken Kathi Roll:

1. For Chicken Kathi Roll
2. 250 gms boneless chicken pieces
3. 2 Tbsp mustard oil
4. 2 Tbsp Kashmiri red chilli powder
5. As per taste Salt
6. as per taste Black salt
7. 2 Tbsp yogurt
8. For Paratha
9. 2 cups Refined flour
10. 2 Tbsp powdered sugar
11. 1 1/2 tsp Salt
12. 2 Tbsp ghee
13. As required Lukewarm warm to knead the dough
14. For Chicken Roll filling
15. some Sliced capsicums
16. some Sliced onions
17. 1 tsp oil
18. Pinch Kashmiri chilli powder
19. Pinch Chaat Masala
20. as required Oil to fry the Paratha
21. as required Serve with sliced onions, lime wedges and chopped green chillies

Instructions to make to make Chicken Kathi Roll

1. For Paratha - in a bowl add Refined flour, salt, powdered sugar and ghee and with lukewarm water knead a soft dough, grease with oil and cover for 1 hr with a wet cloth
2. For Chicken Roll - wash the boneless chicken and slide into half, cut into 2” pieces
3. In a bowl add mustard oil, Kashmiri chill powder, black salt, salt, yogurt and mix well, add the chicken pieces and refrigerate for 1 hr
4. Take the bowl of chicken pieces and in a steel bowl add a burnt charcoal and little ghee, cover for 2 mins to get a Dhuandhar effect
5. Take skewers and place them in water for 30 mins
6. Take the skewers and place the chicken pieces on it. Take a grill and grease and place on the gas, place the skewers and on medium flame grill for 2-3 mins each sides. Set aside when done
7. In a pan heat oil, add sliced onions and sliced capsicums, pinch or Kashmiri red chilli powder, grilled chicken and Chaat Masala, cook for 2 mins and filling is ready
8. Paratha - take the dough and knead 8-10 mins on the kitchen top, make balls, grease and keep others covered. Take one ball and roll as thin as possible, apply oil and sprinkle refined flour. Fold like a fan and roll from right to left and tuck the edges inside
9. Grease and keep it covered
10. Roll the Lachha style Parathe and don’t apply any refined flour anymore
11. On a tawa roast the Parathe until brown in colour and sprinkle oil on the sides and cook both sides, set aside
12. For Assembling - Place the chicken pieces in the side and apply the onions and capsicums, chopped green chilies, lime juice and roll, tuck the parchment paper
13. Plate and enjoy
14. I choose to cook this classic dish from Kolkata

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Speedy Chicken Kathi Roll. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!