Chinese Salt & Pepper Chicken 🌶🌶🌶 ; Hawker Style

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Chinese Salt & Pepper Chicken 🌶🌶🌶 ; Hawker style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can cook Chinese Salt & Pepper Chicken 🌶🌶🌶 ; Hawker style using 18 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Chinese Salt & Pepper Chicken 🌶🌶🌶 ; Hawker style:

1. A. Combined & Steamed
2. 2-3 C Chicken strips
3. 1/4 C Corn flour
4. 1-2 tsp Chicken seasoning powder or chicken bouillon
5. 1/2-1 tsp Ground white pepper
6. B. To coat the chicken for frying
7. 1 C Corn flour or potato starch
8. 1-2 tsp chicken seasoning powder
9. 1 tsp Ground white pepper
10. 1/2 tsp Chinese Five Spices
11. C. To coat the chicken before plating
12. 3-4 tbsp salted butter or butter spread
13. 1/3 C dried shrimps - soaked (5 mins) and roughly chopped
14. 2-3 garlic - minced
15. 1-2 tbsp finely chopped bird eyed chillies
16. 3-4 sprigs curry leaves
17. Pinch salt
18. Dashes white pepper powder (1/2 tsp - 1 tsp)

Instructions to make to make Chinese Salt & Pepper Chicken 🌶🌶🌶 ; Hawker style

1. A - Combine everything in A well. Steam for 10mins or until chicken is just cooked. Keep aside.
2. B - Combine everything in B well.
3. Frying the chicken- heat enough oil (for deep frying) in a deep pan or a wok. Next, coat each strip of steamed chicken in B. Transfer them right away to fry. Fry these strips until they are looking crispy and nicely browned. Frying takes only a minute or two as the chicken is already cooked (steamed). Keep aside.
4. C - To coat the chicken before plating/serving, heat and melt butter in a pan. Add chopped dried shrimps, minced garlic, finely chopped chillies and curry leaves. Sauté until aromatic and careful as this pops. Add seasonings ; salt and pepper powder. Turn the heat off. Add chicken strips and mix well. Serve warm.

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