Butter Chicken

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Butter Chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Butter Chicken is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Butter Chicken is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Butter Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter Chicken is 4_6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Butter Chicken estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Butter Chicken using 13 ingredients and 8 steps. Here is how you cook that.

#cookpadturns2

Ingredients and spices that need to be Make ready to make Butter Chicken:

1. 750 gram raw chicken pieces
2. 1 onion cut in thin slices
3. 4 _6 chopped garlic cloves
4. 6-8 chopped tomatoes
5. 12-15 cashews
6. 2 green chilies
7. to taste salt
8. 1 tsp red chilli powder
9. 2 tsp Shahi paneer masala (SDS)
10. 1 tsp garam masala
11. 1/2 cup fresh cream
12. 1 tbsp butter
13. leaves few coriander

Instructions to make to make Butter Chicken

1. In a grinder add cashews, chopped tomatoes,garlic cloves,green chillies & thin slices of onion.Grind to make a smooth paste.
2. Wash & rinse the chicken pieces with fresh water for 2_3 times.
3. Pour butter in a karahi.When it heat,add tomato paste in it & cook on the low flame till.oil spreads from corners.
4. Now add salt,red chilli powder & shahi paneer masala,mix well.add fresh cream & mix well.
5. Add chicken pieces & mix well.
6. Cover the karahi & cook on the low flame, Don't add water.In between check with the knife if chicken is properly cooked or not.If need add little water.
7. When it is ready,put it in the seving bowl & garnish with coriander leaves.
8. Serve hot with naan,onions & green chutney.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Favorite Butter Chicken. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!